Challange.
To create a recipe with the given Sonnentor spice “Adios Salz! Gartengemüse” and create visual content to accompany the recipe. Show that a meal can be tasty and healthy without any salt but using the spice as a healthy alternative instead.
Solution.
I developed a recipe for a “Goodness-Bowl” with delicious local and seasonal ingredients. The recipe and pictures have then served as content for the Sonnentor webpage and newsletters as much as for a Steller Story and Blog Post on my personal channels.
Photography.
Articles.
Steller Story.
Impact.
Sonnentor started in 1988 as a one-man-show organic herbs and spices company. By today it has grown to over 400 employees yet still is a very pioneer concerning organic and sustainable growing and trading. The product range expanded to 900 products including tee, coffee, cacao and snacks – all with a focus on fair trade and sustainability. Furthermore Sonnentor embraces the principles of a public welfare economy.